Make fresh soba noodles starting from grounded buckwheat powder and ending with a delicious meal. This program is led by local soba chefs who will walk participants through the entire process. This includes kneading the powder into a dough, rolling the dough, cutting techniques, and cooking the soba.
- Make fresh soba noodles starting from grounded buckwheat powder
- Eat a delicious meal at the end
- Learn all the skills needed to make delicious soba noodles
- Experience is guided by local soba chefs