Learn how to cook Japanese food with an English speaking lovely host! From typical Japanese dishes to more local Miyazaki specialties, you will learn how to make a wide range of dishes. Miyazaki Wagyu beef, rolled sushi, tempura...Before cooking, you’ll have fun harvesting fresh seasonal vegetables from the garden. After the delicious meal, take a stroll to the nearby Kogu Shrine and discover the local area.
- Cooking class of local dishes and products
- Use of the award-wining Miyazaki beef.
- Harvest seasonal fresh vegetables from the garden.
- Visit nearby Kogu Shrine.