Miso, Soy Sauce, Mirin, Sake, Vinegar, all of the Japanese basic seasonings are used to make full course dish. Get skilled at sushi rolling and make a beautiful mosaic pattern. You will also learn three different side dishes, miso soup and a Matcha dessert.
- Hands-on cooking experience !
- Discover the secrets of the Japanese healthy cuisine
- Located next to the beautiful Shinjuku Gyoen Garden
- Enjoy the class with one of our energetic cooks in English
- Full lunch course
And don't forget to visit our food blog!